From commercial oven origins
Cupola starts with the same oven logic Marco Cappiotti is known for: heat, recovery, durability, and restaurant confidence.
Our story
Born from restaurant ovens. Built for India.
Cupola brings Marco Cappiotti oven engineering into a fixed-catalogue, online-first range for operators who want serious pizza equipment without a bespoke specification cycle.
We built Cupola for operators who already know they need a real oven. The catalogue is fixed, the decision is clearer, and the engineering comes from years of building for serious kitchens.
Cupola, from the makers of Marco Cappiotti
Why Cupola exists
A cleaner path to proven pizza-oven engineering.
Marco Cappiotti remains the premium, consultative oven business: custom finishes, layout conversations, installation guidance, and hands-on support. Cupola is the sharper online version of that knowledge, packaged for buyers who do not need the full bespoke process.
The promise is straightforward: Italian-engineered oven performance, Indian manufacturing, practical fuel options, and fixed models that are easier to compare before launch.
2010
Marco Cappiotti manufacturing legacy
2027
Cupola fulfilment opens
Fixed
Catalogue models, fewer delays
What we keep, what we strip away
Restaurant-oven thinking, online-store discipline.
Cupola borrows the parts that matter from premium commercial oven building and removes the services that slow down buyers who already know what they need.
Fixed catalogue, faster decisions
No custom finishes, no design calls, no quote chase. Cupola keeps models standard so buyers can compare and move.
Built around Indian service
Fuel, output, local support expectations, and commercial-grade reliability stay visible because that is how operators buy.
Choose your oven
Compare the range before ordering opens.
Cupola is in pre-launch. Use the comparison page to choose the right model, then join the product waitlist for 2027 launch updates.